Course details

[90 minutes all-you-can-drink included] Spring platter course for 5,000 yen - Enjoy the seafood that the museum is proud of -

[90 minutes all-you-can-drink included] Spring platter course for 5,000 yen - Enjoy the seafood that the museum is proud of -

5000 Yen(Tax included)

  • 12items
  • 2persons-
All-you-can-drink available

90 minutes all-you-can-drink *Drinks will be served in exchange glasses.

This course includes 90 minutes of all-you-can-drink.

Course menu

Appetizer

Dashimaki

Red konjac dengaku

Steamed Chicken with Green Onion and Salt Sauce

Cream Cheese Crackers

■ Salad

Whitebait salad with grated daikon radish

■ Build

Assorted 3 types of sashimi

Main

Grilled Sakura Bream with Spring Onions

■ Oily foods

Chicken Nanban with Sakura Tartar Sauce

■ Pottery

Clams and squid grilled with butter and soy sauce

■ Chopstick breakfast

Salted cabbage

■ Rice

Mackerel sushi

■ Dessert

Seasonal Sorbet

All-you-can-drink menu

·【beer】
・【Draft beer】Asahi Super Dry (pitcher/medium mug) 【Bottled beer (toast only)】Asahi Super Dry (large)
・【Highball/Whiskey】
・[Highball] Recommended: Hige's Highball/Coke Highball/Ginger Highball/Peach Highball/Plum Highball
·【wine】
· Glass of wine (red / white)
· 【Sour · Shochu High】
・Lemon sour/Plum sour/Lime sour/Peach sour/Kyoho sour/Green apple sour/Calpis sour
・[Plum wine/fruit liquor]
・Plum wine/Apricot wine/Apple wine
·【Sake】
Hot heat
· [Shochu]
· Potato / wheat
・【Shochu Highball】
・Shochu highball (tumbler)
・【Other alcoholic drinks】
・[Whiskey] Black Nikka (on the rocks/with water)
·【Soft drink】
・Oolong tea/Cola/Ginger ale/Calpis (water/soda)/Orange/Grapefruit
Reservation reception time
11:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/02/26 update